Fayez Shaikh

A motivated and eager-to-learn individual with a strong interest in entering the work environment. I am a quick learner, highly adaptable and excited to apply my skills in catering, warehouse and retail in a professional setting. With a keen attention to detail, strong communication skills, and with a positive attitude. I am ready to contribute and grow within a dynamic team. Passionate about getting hands on experience and developing my career.

Line chef - Butlins

(2024-09 - 2025-03)

As a commis chef, I prepared ingredients, followed recipes, and supported senior chefs with daily cooking tasks. I kept my workstation organised, clean, and fully stocked to ensure smooth service. I assisted with plating dishes and learned new techniques to maintain high kitchen standards. I also followed food safety procedures and worked efficiently as part of a fast-paced team.

Entry level diploma in vocational studies - hospitality and catering - Leicester College (2021-01 - 2022-01)

Level 1 diploma in introduction to professional cooking - Leicester College (2022-01 - 2023-01)

English functional skills at entry level 3 - Leicester College (2022-01 - 2023-01)

English functional skills at entry level 3 - Leicester College (2022-01 - 2023-01)

Level 2 professional cookery diploma in culinary skills - Leicester College (2023-01 - 2024-01)