George Johnson

Stemming from a background in Warehousing recently, where I have performed a wide range of tasks including operating HLOP and pump trucks to move items around the warehouse and also storing items in their relevant places. I have also Loading/Unloading and performed Picking/Packing duties using headset and voice picking equipment. Ideally now looking to find work local to my local area and willing to train whilst working, as I can pick up new tasks quickly.

FLT Counterbalance Licenced, First Aid and Manual Handling trained.

Warehousing (Night work) - Mobis - Birch Coppice, Nr Tamworth, Staffordshire

(2025-10 - 2026-01)

• Storing incomes
• Operating a HLOP machinery to store items away safely at height
• Check stock levels and make sure items are stored safely
• Pack and load items to be dispatched
• Utilising a hand scanner
• Clean the warehouse

Warehousing (Mornings) - Ocado - Birch Coppice, Nr Tamworth, Staffordshire

(2024-01 - 2025-12)

• Move goods around the warehouse using pump truck
• Picking and Packing
• Replenishing shelves and storing items safely
• Clean the warehouse

Picker/Packer - ALDI (Warehousing and Distribution Centre) - Atherstone, North Warwickshire

(2023-01 - 2024-12)

• Pick and pack items listed on customer order sheets
• Using Headsets / Voice picking
• Pack products onto pallets ready for distribution
• Check samples for damaged goods and breakages
• Seal packaging with shrink wrap
• Moved goods onto pallets using LLOP machinery

Loading/Unloading/Picking - Beko - Birch Coppice, Nr Tamworth, Staffordshire

(2022-01 - 2023-12)

• Pack products into boxes, packets and containers
• Quality check samples for damaged goods and breakages
• Seal packaging with tape or shrink wrap and add labels
• Move goods to storage areas, using a pump truck
• Pick and pack items listed on customer order sheets
• Use hand-held scanners to track stock

Team Leader/Bartender - Mitchell & Butlers Pub/Restaurant

(2019-01 - 2022-12)

• Managing members of staff
• Preparing staff rotas
• Training new and existing members of staff
• Ordering new stock
• Stock rotation
• Preparing food (when required)
• Serving members of the public and taking their orders
• Operating a till and process payments via cash and card transactions for payments
• Keeping all areas clean, due to food hygiene standards

Bartender/Chef - Mitchell & Butlers Pub/Restaurant

(2009-01 - 2014-12)

• Preparing/Cooking food requested by customers from menu
• Serving members of the public and taking their beverage orders
• Working knowledge of portion levels
• Operating a till and process payments via cash and card transactions for payments
• Communicating with management and other members of staff
• Stock rotation
• Keeping all areas clean, due to food hygiene standards

GCSE - General Education including Mathematics - Park Hall Secondary School (1999-01 - 2004-12)

In-house Training - Food Preparation, Food Hygiene, Management training, Operating computerised tills, Ordering new stock and rotating stock, cleaning equipment and dealing with Cu - Mitchell & Butlers (2009-01 - 2014-12)

Professional Qualifications - RTITB Counterbalance FLT licence, Level 2 Health and Safety, Level 2 in First Aid in Mental Health, Level 2 in Manual Handling - Hercules Training Academy (2026-05-08 - 2026-06-11)