Experienced Kitchen Porter and Production Operative with Team Leadership Background
Send a job offer directly to this candidate
With a varied work experience I have gained a wealth of knowledge and practical skills I am confident I could incorporate and adapt into the workplace to suit any employers. I'm self-motivated, driven and adopt a can-do attitude to all tasks. A hands on team leader who is self-motivated with the ability to motivate others to ensure a high standard. I am always willing to learn new skills and always look to build on the knowledge I have gained already.
Chill Operative - Thistle Seafoods - Uddingston
(2022-10 - 2022-12)
Worked on production line making boxes and packing fish products.
Kitchen Porter - Cricklewood Pub Company - Bothwell
(2021-06 - 2022-10)
Kitchen Porter - Bothwell Bridge Hotel - Bothwell
(2020-01 - 2020-11)
Kitchen Porter - Daluciano's - Bothwell
(2018-09 - 2019-12)
Kitchen Porter - Grand Central Hotel - Glasgow
(2018-03 - 2018-09)
Production Operative - Dawnfresh Seafoods - Uddingston
(2016-09 - 2017-12)
Production Operative - Lightbodys - Hamilton
(2015-09 - 2016-09)
Kitchen Porter - Holiday Inn - Glasgow
(2010-01 - 2015-09)
Agency Work - Blue Arrow/Meridian
(2009-01 - 2010-12)
Food production work within Scottish Shellfish and mail sorter with Royal Mail.
Shovel Driver - Cemex
(2007-01 - 2008-12)
Bar Person - Castle Bar - Uddingston
(2005-01 - 2007-12)
Cashier - Coral
(2004-04 - 2004-12)
Public House Manager - Dorbier
(2002-01 - 2004-12)
Assistant Manager - Dave Pluck Racing
(2002-01 - 2004-12)
Team Leader - Manufacturing UPVC
(2000-01 - 2002-12)
Various Roles - Various
(1978-01 - 2000-12)
During this time undertaken various different roles including: Labouring, Train Driving, Production Operative at British Aerospace and Machine operator roles.
'O' Grades - Arithmetic, Accounting and Chemistry - Holy Cross High School (1974-01 - 1977-12)
Diploma - Bookkeeping & Accounting - Ideal Schools (1992-01 - 1992-12)
City & Guilds Diploma - IT - Preston College (1995-01 - 1995-12)