Helen Kent

An enthusiastic, open-minded co-worker with a friendly nature. An articulate and dynamic individual who can work effectively within a team or when consistently working on my own real-time objectives and can adapt easily to new environments. I have a logical approach to problem-solving and a sound knowledge of business terminology in the working community.

Senior Catering Lecturer

(2017-09 - 2021-03)

Became Catering Lecturer responsible for up to 8 team members.

• Trained as a Second Assistant and was offered an internal promotion
• Building relations with regular customers
• Inspecting the Kitchens in the dining hall and off-site
• Managing stock control and ensuring dishes are maintained to a high standard
• Organising, gathering, and leading the team
• Conduct briefings
• Checking off and putting away deliveries
• Building relations with management and disciplinarians
• Reporting to the Catering Manager

Catering Assistant

(2015-10 - 2017-09)

• Food Preparation
• Maintaining costs
• Organising, gathering the mobile customers
• Organising, gathering and off counter with steal, scoop cots, pasta, quiches etc
• Protection of synthesises and parting
• Health and food safety and hygiene
• Responsibilities for input of orders
• Fill operations

Catering Assistant

(2014-03 - 2015-10)

• Food Preparation
• Maintaining costs
• Building relations with regular customers
• Maintaining the cleanliness of the unit and tables
• Health and food safety
• Preparing the sites
• Ensuring all targets were achieved

Retail Assistant

(2013-05 - 2014-03)

• Stock control
• Stock taking
• Help Assistant
• Ensuring all targets were achieved

Catering Assistant

(2012-06 - 2013-05)

• Preparation of food and drinks for the residents
• Maintaining food hygiene standards
• Helping with special dietary requirements
• Building relations with residents
• Integral part of the shift assisting team

Catering Assistant

(2011-12 - 2012-05)

• Order putting and stock management
• Dish washing
• Ensuring customers orders were placed and delivered correctly
• Maintaining the cleanliness and conditions maintained to a high standard
• Health and food safety
• Helping others in preparing meals

Factory Supervisory Role - Aida Foresting

(2010-04 - 2011-12)

Factory worker Supervisory Responsible for up to 8 team members.

• CV parts assembled
• Stock taking
• Ensuring all targets were achieved

Packing Worker

(2010-06 - 2010-09)

• Ensuring all targets were achieved

GCSE exams - High School, Cumbria, Gloucestershire