Irene Tobes
Student Intern – Kitchen Department
Talent
ParañaqueMember since June 23, 2026
CommunicationGuest-Service FocusTeam-OrientedMultilingualProactive LearnerMulti-Station AdaptabilityPeak-Hour Time CoordinationHigh-Volume Prep
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CommunicationGuest-Service FocusTeam-OrientedMultilingualProactive Learner
About
To grow within a respected organization by gaining practical experience, improving my professional skills, and efficiently handling assigned responsibilities.
Experience
Student Intern – Kitchen Department - The Little Shore Khao Lak by Katathani - Thailand
(2025-09 - 2026-03)
- Assisted kitchen staff in daily food preparation and cooking tasks
- Maintained cleanliness in compliance with hygiene standards
- Prepared ingredients every day, such as chopping vegetables and refilling stocks
- Supported plating and presentation of dishes according to restaurant standards
- Collaborated with team members to ensure efficient kitchen operations during busy service hours
Education
Bachelor of Science - Hospitality Management – Major in Cruise Management - José Rizal University (2022-08 - 2026-06)
Skills
Student InternKitchen Department
