Domestic service manager at Aintree University Hospital (2014-04 – Present)
Managing a large team of 300 domestic staff and 12 supervisors and 4 assistant managers, 1 deputy manager and 3 admin staff.
- Electronic pay system (Roster)
- Staff training and appraisals
- Compliance via ESR
- Attending infection control meetings and managers meetings
- Attending senior leadership meetings
- Conduct inspection's with stake holders
- Conduct daily cleaning inspections across the trust
- Working to national cleaning standards
- HR policies and procedures dealing with staff sickness and referrals to occupational health and disciplinary procedures
- Recruitment on trac system
- Staff one to ones
- Authorising purchase orders for consumables
- Ad hoc requests including ward moves and arranging deep cleans across the hospital including builders cleans
- Admin duties
- Managing external contracts and SLA's
- Managing a 7.4million pound budget which consist of pay and non pay
- Complete monthly KPI's
- knowledge of systems - Cafam, Taqt and tenable.
- knowledge of CQC policies
Executive Head Housekeeper at Hard Day's Night Hotel (2013-07 – 2013-07)
Managing a team of 22 staff including linen porters, public area cleaners, room attendants and supervisors from all nationalities
- Organising staff rotas
- Stock and budget control
- Payroll and revenue
- Duty manager shifts
- On the job training including and Health and Safety and COSHH
- Departmental meetings, HOD meetings, reviews and company procedures
- HR and disciplinary procedures
- Maintenance/cleaning standards for a 4 star hotel
- Checking guest's bedrooms and all housekeeping areas within the hotel preparing daily task sheets/room
- Allocation for housekeeping staff
- Lost property procedures
- Hotel dry cleaning service
Deputy Head Housekeeper at The Suites Hotel Knowsley (2008-12 – 2008-12)
Assisting the head housekeeper with the running of the housekeeping department.
- Preparing daily tasks sheets/room allocation to housekeeping staff
- Checking guest bedrooms are of a high standard of cleanliness
- Managing stock control and budget
- Following lost property procedures
- On the job training
- Attending meetings
Cleaning Supervisor at MITIE (2006-01 – 2007-12)
Managed a team of 10 cleaning staff, cleaning office areas and public areas.
- Stock and budget control
- Payroll, Time Sheets
- On the job training, including Health and Safety and COSHH
- Maintaining cleaning standards to a high level
- Preparing daily tasks for all cleaners
Room Attendant/Public Area Cleaner at Radisson Hotel (2003-01 – 2006-12)
Cleaning guest bedrooms to a high standard.
- Lost property procedures
- Cleaning all public areas within the hotel
- Cleaning all staff areas
- Attending all relevant training including fire and Health and Safety
Room Attendant/Late Maid at Crowne Plaza Hotel (1998-11 – 2002-10)
Cleaning guest bedrooms to a high standard.
- Stocking trolley
- Looking after sections of rooms and corridors
- Lost property procedures
- Follow company training and procedures
- Assisting with guest requests and calls