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BURGER KING — Havant, Hampshire
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Sept 2024 - current
Kept customer and food preparation areas clean and well-organized.
Completed side tasks by restocking condiments and cleaning refrigerators.
Followed company safety standards for food quality and sanitation procedures. Completed opening, closing and shift change tasks by following company guidelines.
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GRILLSHACK — Havant
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Trained staff on best practices to achieve optimal productivity
Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
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High accuracy when preparing identical dishes every day, Completed opening and closing procedures multiple times per week, completing reporting and security tasks,
LOVELY AUTOS — Punjab
Feb 2022 - May 2023
Maintained tidy workstation to support cleanliness and quality standards
Removed tyres and components for thorough fault-finding suggesting best-possible customer resolution
BA IN BUSINESS AND MANAGEMENT CANDIDATE
Expected graduation Sept 2026 | UNIVERSITY OF PORTSMOUTH