Front of House
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Strong team player, completed apprenticeship demonstrating ability to work independently and learn new skills. Experienced in high quality customer service, working in fast paced environments whilst maintaining high standards and excellent quality.
Front of House - Kingston Estate
(2026)
I was asked if I could be of assistance at a wedding to help make the day run smoothly. I worked long hours and picked up lots of new information quickly as the job required constant changing and effortlessness to ensure the day ran smoothly for guests and bride and groom. I worked in both customer facing roles for example, on the bar as well as behind the scenes, helping organise and tidy after the event.
I was valued and a reliable member of the team as I was asked to help with multiple events and to help aid the team setting up for big weddings.
Delivery Driver - Evri
(2026)
I collected, organised and delivered parcels for Evri maintaining great customer service whilst sticking to a deadline under pressured conditions. During my role I was commended by customers for providing great customer service and going above and beyond to ensure all parcels were delivered safely and in a timely manner. I was a valued member of the team, as evidenced by the fact they asked for me to complete extra shifts, often at short notice.
Chef De Partie - Blackpool Sands
(2024 - 2026)
During my time at Blackpool Sands I successfully completed an apprenticeship in cheffing and got promoted to Chef De Partie. I was entrusted to open and close down the kitchen ensuring it met health and safety guidelines, produce and serve food in a timely manner and have a keen eye for attention ensuring food both looks and tastes nice. In doing so I was awarded 'employee of the month' three times due to my hardwork and exceptional efforts behind the scenes.
Chef - Browns
(2023 - 2024)
I worked closely alongside the head chef supporting and organising the kitchen. Food had to be prepared, cooked and served to meet food hygiene standards and was done with great time and care. I conducted Deep cleans whilst closing down the kitchen and was responsible for checking and recording the fridge temperatures ensuring all food was kept in an appropriate place.
Kitchen Porter - The Bell
(2021 - 2023)
I worked at The Bell supporting both the front of house and kitchen. I was required to wash, clean and put away all the dishes and cutlery. I had to keep up with a large volume of washing whilst ensuring all areas had everything they needed. I worked long hours whilst always maintaining a positive attitude and helping other departments when required.
Chef Apprenticeship - Pathways Learning Centre (2020 - 2022)
Chef Apprenticeship - Pathways Learning Centre (2024 - 2025)
GCSE - Maths - Pathways Learning Centre (2020 - 2022)
GCSE - English - Pathways Learning Centre (2020 - 2022)