Jessica Essien

Maintained and updated records within Ditchley's Salesforce CRM to support accurate tracking of contacts and conference follow-up. Prepared materials for international affairs conferences, coordinating logistics and tracking outstanding actions to keep events on schedule. Delivered high-quality research and presentations under tight deadlines, translating complex issues into clear summaries and structured notes

Research Intern at The Ditchley Foundation (2026-01 – 2026-05)

• Maintained and updated records within Ditchley's Salesforce CRM to support accurate tracking of contacts and conference follow-up.
• Prepared materials for international affairs conferences, coordinating logistics and tracking outstanding actions to keep events on schedule.
• Delivered high-quality research and presentations under tight deadlines, translating complex issues into clear summaries and structured notes

Activities Leader at Embassy Summer (2025-06 – 2025-08)

• Led and motivated varied students through engaging on-site activities and off-site excursions, ensuring safety and enjoyment throughout.
• Promoted communication, and life skills development with diverse groups in a supportive and inclusive environment.
• Upheld high standards of safeguarding and health and safety practices while managing competing priorities daily.

Skincare Specialist at Elemis (2023-06 – 2024-07)

• Skilled in product sales, product knowledge, and tailored client recommendations.
• Exceptional customer service, building relationships, and ensuring positive shopping experiences.
• Used effective sales techniques, consistently achieved sales targets, and contributed to store success.

Sales Consultant at The Body Shop (2022-10 – 2023-03)

• Adapted to diverse skincare challenges, meeting sales targets, and staying updated on industry trends.
• Conducted skincare treatments, ensuring client comfort and achieving desired results.
• Enhanced skincare expertise, delivering tailored solutions for improved client satisfaction.

Runner at Miller and Carter (2022-06 – 2022-10)

• Delivered food and drinks efficiently in a fast-paced, high-volume restaurant while maintaining accuracy and presentation standards.
• Supported waitstaff and kitchen teams to ensure smooth service flow and timely table turnover
• Provided friendly, attentive customer service, responding quickly to guest requests and contributing to a positive dining experience

BA(Hons) in Politics and International Relations – University of Nottingham (2023-09 – 2026-05)

A-Levels in Government & Politics, Sociology, English Literature – Mayfield Grammar School (2021-09 – 2023-05)

GCSEs & Equivalent – St. Catherine's Catholic School (2016-09 – 2021-05)