Chef at Greene King PLC - Yeovil, Somerset (2024-06 – Present)
- Streamlined kitchen operations for enhanced efficiency.
- Enhanced team productivity with effective delegation of tasks.
- Reduced food waste to improve profitability.
- Adhered to strict hygiene standards, ensured a clean working environment.
- Improved customer satisfaction by creating appetising menu items.
Bar staff member at Whitbread PLC - Yeovil, Somerset (2023-11 – 2024-06)
- Ensured customer satisfaction by providing excellent service.
- Increased footfall with engaging promotional strategies.
- Served customers to foster a friendly atmosphere.
- Made cocktails for customer enjoyment.
- Handled cash transactions to ensure accurate accounting.
- Checked identification to maintain legal compliance.
- Restocked bar efficiently during busy periods.
- Adhered to health and safety regulations strictly.
Kennel worker at Merrymeet kennels & Cattery - Wincanton, Somerset (2023-06 – 2023-10)
- Maintained clean and healthy living environments for dogs by ensuring regular cleaning and sanitisation.
- Assisted in the administration of medication to sick animals under veterinary supervision for their quick recovery.
- Ensured daily exercise for dogs by taking them on monitored walks.
- Provided nutritious meals to all kennel residents, improving overall health and vitality.
- Developed strong bonds with animals through consistent interaction, promoting a calmer kennel environment.
