Kerry Blendell

I don’t have a huge amount of experience in this field but I have worked in a kitchen before and it is something I would really like to do. I currently work in a factory with fresh fish so have food hygiene and health and safety knowledge.

I have worked in customer service roles, in hospitality and in factories with fresh food. I feel like I have good knowledge of what is needed to work in a kitchen and for serving people of any age.

I passed all my gcses including food technology as it was called back in the day. I also have food hygiene and health and safety knowledge from working in a factory and doing the online induction that is required to do so.