Lily Robinson

Motivated and dependable aspiring chef with hands-on experience in busy kitchens, strong food hygiene knowledge, and a proven ability to work under pressure. Enthusiastic, organised, and eager to continue developing culinary skills in a professional environment.

Chef - Ropsley Health Café - Ropsley

(2025-01)

• Daily food preparation and service
• Maintaining clean and organised kitchen stations
• Dishwashing and general kitchen duties
• Ensuring high food hygiene standards
• Independently running the kitchen on weekends

Kitchen Assistant - The Greenman, Ropsley - Ropsley

(2023-01 - 2025-01)

• Supporting daily food prep and service
• Keeping food stations clean and organised
• Pot washing and general kitchen support
• Following food hygiene and safety guidelines

Groom/Stable Hand - Newton Lodge

(2023-01 - 2023-12)

• Stable and yard management
• Feeding, watering, grooming, and tacking up
• Exercising horses

Groom/Saddle Hand - Bulby Equestrian Centre

(2022-01 - 2023-12)

• Grooming, tacking up, mucking out
• Assisting with riding lessons

Commis Chef Qualification - Culinary (2025-01)

Functional Skills Entry Level 3 - Maths & English (2024-01)

Home Educated (2020-01 - 2022-12)

Charles Read Academy (2017-01 - 2020-12)

Ropsley C of E Primary School (2010-01 - 2017-12)