Lorraine Mcalpine

A hardworking, dedicated and committed individual with a friendly manner and a passion for quality service, I am looking for an opportunity in a vibrant hospitality venue after recently completing Diageo Learning for Life Hospitality for Your course. I have experience in kitchens and front of house through my college course and work experience and my previous job role.

Bartender/Drinks Waitress - Celtic Park - Glasgow

(2024-08 - 2024-10)

Responsible for making and serving drinks, working to high standards of hygiene and safety, checking stock, cleaning behind the bar, making sure my tables were clean and everything was in place. After service making sure tables are clean. Restock the fridges behind the bar and assisting with full clean/closing procedures.

Kitchen Porter - Ho Lee Fook

(2026-04 - 2026-04)

Responsible for preparing food such as noodles and sandos, Chopping vegetables, working to a high standards of food hygiene and safety, cleaning.

Takeaway Assistant - The Food Stop - Glasgow

(2021-10 - 2021-11)

Responsible for taking food orders and preparing food, working to high standards of hygiene and safety, cleaning counters, fridges and tables and assisting with full clean/closing procedures.

Professional Cookery SCQF Level 6 NQ - Cookery - City Of Glasgow College (2025-08 - 2026-04)

Professional Cookery SCQF Level 5 - Cookery - City of Glasgow College (2021-08 - 2022-08)

National 5 - Practical Cookery, Cake Craft, Higher English, Geography, Art and Design - Eastbank Academy (2015-08 - 2021-08)