Louis Huttley

A dedicated security professional with a recent SIA certification and completion of the door supervisor course at Black Star Security, recognised as the leading qualification for a career in security. Demonstrates expertise in conflict resolution, safe evacuation procedures, and understanding of relevant legislation and counter-terrorism acts. Proficient in first aid and fire safety principles, including threat detection, occupant protection communication, and behaviour management.

Committed to maintaining peace and safety while pursuing further advancement within the security industry.

Labourer - Gary Gaynor tiling solutions - Manchester, Lancashire

(2014-01 - 2026-02)

• Aided skilled workers, contributing to timely project completion.
• Streamlined work processes, resulting in smoother project progression.
• Ensured tools were correctly maintained for optimal usage during projects.
• Performed daily equipment checks ensuring machinery was always in good condition.
• Complied strictly with health and safety regulations promoting a safer work environment.
• Mixed construction materials such as cement or plaster for various tasks.
• Conducted regular inspections of the worksite helping to identify potential hazards early.
• Undertook additional training to broaden skillset and increase versatility on-site.

Chef assistant - Brunchville cafe - Manchester, Lancashire

(2021-12 - 2023-12)

• Ensured food safety standards by proper storage techniques.
• Developed new menu items, increased customer satisfaction.
• Assisted in meal preparation, ensured consistency of dishes.
• Maintained positive attitude under pressure thus enhancing team morale.
• Performed regular kitchen maintenance tasks for a well-organised workspace.
• Contributed in stock management for better inventory control.
• Prepared ingredients prior to peak hours, enhanced kitchen efficiency.
• Upheld cleanliness guidelines to ensure a sanitary work environment.

Diploma of Higher Education - Business Management - Salford City Group (2026-09)