Lume (Lukey)

I am a flexible, adaptable and professional young person looking to build a career in any customer service role. I am well-mannered, energetic and reliable with good physical health and attention to detail. I know how to behave in a professional way, to be polite and approachable to the public and to colleagues, and I am aware of health and safety procedures especially in relation to food preparation and storage. I have previous experience working with customers and meeting timely targets.

Waiter/Barista at Grand Hotel (2023-03 – 2026-05)

As a waiter I would take orders and ensure each guest felt valued and well looked after. I recommended dishes, catered to dietary requirements, and treated every interaction as an opportunity to create a memorable dining experience. My role as a barista required precision, speed, and consistency behind the scenes.

I prepared a wide range of hot beverages to a high standard, managed multiple orders under pressure, and maintained a clean, efficient workspace. This role demanded strong attention to detail, time management, and the ability to deliver quality service even during busy periods.

Front of House at McDonalds (2022-06 – 2023-03)

Working at McDonald's was an interesting experience for me. In the bustling environment of a fast-food restaurant, I gained crucial skills in multitasking, time management, and customer service. The fast-paced nature of the job taught me to stay calm under pressure and serving a diverse customer base enhanced my communication skills and exposed me to various personalities.

– St Mary's Catholic High School (2021)

A-Level in Business – Blackpool and the Fylde College (2021 – 2023)