Industrial Training
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To work hard and bring my creative and culinary skills to the table and help build customer loyalty by being an integral part of the food production
Industrial Training - Le Meridien - Hyderabad
(2021-07 - 2021-11)
Industrial Training - Nimotel - Nimes, France
(2023-07 - 2023-12)
Outdoor catering - Taj Falaknuma Palace - Hyderabad
Outdoor catering - Radisson - Hyderabad
Advance Diploma Programme - international hospitality administration(IHA) - International Institute of Hotel Management(IIHM) (2020 - 2023)
Bachelor - Tourism studies(BTS) - Indira Gandhi national open university (IGNOU) (2020 - 2023)
Intermediate level - GAUTHAMI Júnior College (2018 - 2020)
SSC - RAO'S High School (2018)