Mas Lloyd

I’m a hard working lad , love working outside ,very passionate, positive mindset , ready to learn and keen to progress

Maintenance Operative at Cheshire West County Council (2025-01 – 2025-10)

• Land & Ground Maintenance
• Strimming
• Road Maintenance
• Hedge Cutting

Landscaping Operative at Landstruction (2024-05 – 2024-12)

• Turfing & Soil Work
• Rotavating
• Planting & Mulching
• Garden Maintenance – pruning, weeding, Hedging & Tree Work

Team Member - General Construction Site Labouring & Gardening (2023-11 – 2024-05)

• Keeping the site clean & tidy
• Using power tools and machinery safely
• Bricklayers' labourer – bricks, blocks & slabbing
• Chipping Wood – Machinery
• Mowing & Cutting
• Hedging & Tree Work
• Clearing trees

Lifeguard at Greenacres Holiday Park - Porthmadog (2023-03 – 2023-11)

• Provide a safe and secure environment for all guests whilst using our pool areas
• To be guest focused & provide a first-class service to all guests
• Ensure strict health and safety guidelines are always adhered to
• Ensure all work areas are always presented and managed to the highest level
• Ensure all chemical & cleaning materials issued are stored safely & used within COSHH guidelines
• Ensuring all internal & statuary obligations are met
• Always Complying with Park rules

Trainee Barber at OTIS Barbers (2022-10 – 2023-03)

• Meeting & Greeting customers
• Learning all Men's barbering/grooming skills – scissor skills, fades and all cutting techniques
• Maintaining a clean, tidy and efficient working space at all times and ensuring I have all the relevant tools in good working order at the start of each day

Kitchen Assistant at Blue China Tea Rooms (2018-06 – 2022-10)

• Used kitchen equipment as instructed and to safety protocols
• Rotated stock with first-in, first-out methods to ensure strong food safety, hygiene and quality
• Prioritized busy kitchen workloads, managing multiple tasks simultaneously without sacrificing food quality
• Actively inspected food preparation and storage areas, ensuring proper sanitation and cleanliness standards
• Cooperated well with kitchen teams, improving workflow and raising working standards
• Washed cutlery and crockery using industrial dishwashers and manual methods for pristine finish
• Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts
• Thoroughly cleaned kitchen utensils, cookware, glassware and serving dishes, maintaining faultless hygiene and presentation standards
• Prepared simple food items, freeing up cooks to focus on complex work
• Assisted chefs with preparing and presenting food, employing meticulous attention to detail and quality standards
• Cooked food to order, including grilling meats and seafood
• Planned and prepared schedules for food preparation

GCSE subjects including Mathematics, Science, English and Welsh; BTEC Construction; Essential Skills Wales; DoE – Ysgol Eifionydd Porthmadog (2017 – 2022)