Matthew Paul Marland

A highly reliable and flexible individual with excellent timekeeping and a strong work ethic. I am self-motivated, enthusiastic, and adaptable, with the ability to perform effectively both independently and as part of a team. I thrive under pressure and in fast-paced environments, quickly learning new skills and tasks.

I have extensive experience across laboratory, hospitality, and customer-facing roles, and I am keen to secure opportunities in hospitality, bar work, and medical laboratory assistant positions, where I can continue to develop my skills and contribute positively to an organisation.

Medical Laboratory Assistant - Salford Royal Foundation Trust (NCA) - Salford

(2014-10 - 2025-02)

• Accurately entered patient data into laboratory IT systems
• Assisted with the handling, preparation, and processing of specimens
• Carried out general administrative and clerical duties
• Operated laboratory equipment, including autoclaves
• Ensured compliance with health and safety regulations

Catering Assistant - Salford Royal Foundation Trust (NCA) - Salford

(2007-07 - 2014-10)

• Provided food and beverage service to patients, staff, and visitors
• Prepared hot and cold meals in compliance with hygiene standards
• Processed payments and handled cash transactions
• Managed stock levels and restocking requirements
• Maintained cleanliness across kitchen and service areas

Bartender (Part-Time) - Monton House Hotel - Manchester

(2008-10 - 2010-08)

• Delivered high-quality customer service in a busy bar environment
• Maintained cleanliness and organisation of the bar area
• Handled cash payments and operated tills
• Restocked bar supplies and changed barrels
• Assisted with buffet preparation and event setup

Waiter / Team Leader - Whitbread PLC - Worsley

(2000-07 - 2007-08)

• Delivered excellent customer service in a restaurant environment
• Took food and drink orders accurately and efficiently
• Supervised team members and supported daily operations
• Handled cash and resolved customer queries or concerns
• Assisted in kitchen duties and maintained cleanliness standards

GCSEs (or equivalent)

NVQ in Catering - Catering