Munsif Khan

Reliable and detail-oriented Quality Assurance professional currently working as a Team Leader within the Quality Assurance Department at Two Sisters Food Group. Experienced in quality checks, team coordination, compliance monitoring, and maintaining accurate records in a fast-paced food manufacturing environment. Skilled in GMP, HACCP, problem-solving, and supporting continuous improvement initiatives.

Strong communication and leadership abilities with a commitment to maintaining high quality and compliance standards.

Quality Assurance Team Leader at Two Sisters Food Group (2026-01 – Present)

• Lead and support QA team to meet quality standards
• Monitor production and report issues
• Help investigate and fix quality problems
• Follow GMP, HACCP, hygiene, and food safety rules

Quality Assurance at Two Sisters Food Group (2024-01 – 2026-01)

• Carry out quality checks to ensure products meet standards.
• Monitor product quality and report defects promptly.
• Work with the team to meet daily production targets.
• Operate machinery while maintaining quality and safety.

Food Processing Operator at Dulce Food Industry

• Monitored production and machinery to meet quality standards.
• Allocated materials and verified orders efficiently.
• Maintained hygiene and safety standards.
• Collaborated to meet targets and minimize waste.

Quality Control (Research & Analytical Experience) at University of Peshawar / Agricultural University

• Conducted chemical analyses (IC, GC, GC-MS, and LC) on samples following ISO/ASTM standards.
• Calibrated instruments, maintained stocks, and ensured compliance with GMP & HACCP.
• Developed and optimized test methods, recorded results, and prepared reports.

MSc in Renewable Energy and Low Carbon Solutions – University of Hull (2025-01)

BSc (Hons) in Chemistry – University of Peshawar (2023-01)