Neha Zaidi

MSc Food Innovation student at the University of Greenwich with a background in Life Sciences. Experienced in customer-facing environments through running an independent creative business, with proven skills in sales, communication, and social media marketing. Passionate about food and hospitality, with practical laboratory experience in food science. Seeking a part-time café or restaurant role alongside studies.

Founder & Owner - Banjara Bagsss - Remote

(2023-01 - 2024-12)

Built and managed an e-commerce business selling hand-painted tote bags from concept to sale

• Handled all customer enquiries, order fulfilment, and after-sales communication, maintaining a positive customer experience
• Grew brand presence organically through Instagram and other social media platforms, increasing order volume over time
• Managed stock, pricing, and basic bookkeeping independently, developing strong organisational skills

Laboratory & Practical Sessions - University of Delhi - Delhi, India

(2022-01 - 2025-12)

Carried out food science and biology practicals, applying hygiene, safety, and contamination control procedures throughout

• Accurately recorded experimental results and collaborated effectively within small teams
• Developed attention to detail and ability to follow precise processes under time pressure

MSc - Food Innovation - University of Greenwich (2026-01)

BSc - Life Sciences - University of Delhi (2022-01 - 2025-12)