Slice Line-2 worker
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Promoted safe working environment by implementing regulatory standards, policies and guidelines. Completed all work within agreed timeframes, without assistance and to high-quality standards. Followed detailed instructions from supervisors to complete tasks accurately and within designated timeframes.
Slice Line-2 worker - Dale Farm - Cookstown, Tyrone
(2024-05)
Diploma of Higher Education - Good and Beverage Management - Abad Sterling Institute Of Hotel Management (2004-07 - 2005-09)
High School - English, Science and Mathematics - St.Alosyious High School (1994-07 - 1997-04)