Reece Canning

I have an extendive background in hospitality encluding bartending/mixology, serving and fast food.

I Have plenty of experience in running a bar solo and with teams big and small. Im a bigger guy so i also get put uo to the stock handling. I have done these types of jobs from age 16 to current.

I finished a course in health and social care a few years back and passed multiple modules in a IT course through the NWRC and aspiring to go back someday.