Rubyia Akther Nazu

Dedicated and experienced Sous Chef / Kitchen Assistant with strong background in busy restaurant kitchens. Experienced at Paprika Restaurant and Wimpy. Excellent knowledge of food hygiene, health & safety, allergen control and kitchen operations. Hardworking, reliable, able to work under pressure and lead small teams when required. Seeking a Kitchen Staff / Chef role in Farnborough area.

Sous Chef - Paprika Restaurant - Farnborough, UK

• Assisted Head Chef in daily kitchen operations, food preparation and cooking.
• Managed kitchen during busy service, ensured food quality and timely delivery.
• Trained and supervised junior kitchen staff and kitchen porters.
• Maintained high standards of food hygiene and health & safety at all times.
• Checked food deliveries, stored correctly, labelled and controlled stock rotation.
• Followed allergen procedures and ensured accurate labelling.

Team Member / Kitchen Staff - Wimpy - UK

• Worked in fast-paced kitchen and front of house environment.
• Prepared burgers, sides and beverages to company standards.
• Maintained cleanliness of kitchen, workstations and dining area.
• Provided excellent customer service and handled cash when required.
• Followed all food safety, hygiene and workplace safety procedures.