Salina Paul
Key Skills - Management & Leadership: Team training, supervision, rostering, performance management and motivation - Catering & Operations: Stock control, cost management, menu planning, food hygiene, health & safety compliance, kitchen management - Administration & IT: IT Level 2 qualified; proficient in Microsoft Office (Word, Excel, PowerPoint), booking systems, record keeping and reporting - Customer Service: Cash handling, till operations, client relations, resolving queries and delivering
DagenhamMember since May 9, 2026
supervisionrosteringcost managementmenu planningfood hygienehealth & safety complianceExcelPowerPoint)booking systemstill operationsclient relationsresolving queries and delivering
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Experience
- Management & Leadership: Team training, supervision, rostering, performance management, staff motivation
- Catering & Operations: Stock control, cost management, menu planning, food hygiene, health & safety compliance, full kitchen management
- Administration & IT: IT Level 2 qualified; proficient in Microsoft Office (Word, Excel, PowerPoint), booking systems, record keeping and reporting
- Customer Service: Cash handling, till operations, client relations, query resolution, service quality improvement
- Childcare & Support: Experience with ages 0–16 including SEND; full knowledge of safeguarding and welfare procedures
- Business Administration: Level 2 qualification; process compliance, workflow management
Skills
supervisionrosteringcost managementmenu planningfood hygienehealth & safety complianceExcelPowerPoint)booking systemstill operationsclient relationsresolving queries and delivering
