Sarah Willson
Bartender seeking Flight Attendant role with Southwest Airlines
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About
I've spent over 20 years working in fast-paced, high-volume environments in Las Vegas, including gaming bars, restaurants, and private clubs. I'm used to staying calm under pressure, handling all kinds of situations, and paying attention to what's going on around me at all times. A big part of my job has always been making sure people are safe while also making sure they feel taken care of.
I'm comfortable dealing with difficult situations, following procedures, and working closely with a team to keep things running smoothly. I'm looking to bring that experience into a Flight Attendant role with a Southwest Airlines.
Experience
Bartender - McKenzie River Pizza - Henderson, NV
(2021-01)
- Keep a close eye on guest behavior to help maintain a safe environment
- Step in early when situations start to escalate
- Provide consistent, attentive service in a busy setting
- Work with team members to keep operations running smoothly
Bartender / Server - Anthem Country Club - Las Vegas, NV
(2021-01 - 2022-12)
- Delivered high-level service in a private club environment
- Built strong relationships while maintaining professionalism
- Fine Dining affluent clientele
Bartender - Chimera Golf Club - Henderson, NV
(2018-01 - 2021-12)
- Managed high-volume service during daily operations and events
- Stayed calm and efficient during busy and unpredictable shifts
Gaming Bartender - Miz Lola's, PT's Entertainment Group, Tom Foolery's, District Tavern Group - Las Vegas & Henderson, NV
(2010-01 - 2018-12)
- Monitored guest activity in gaming environments to ensure safety and compliance
- Handled intoxicated or disruptive guests without escalating situations
- Balanced customer service with strict adherence to rules and procedures
Bartender - Yard House - Las Vegas, NV
(2006-01 - 2008-12)
- Worked in a high-volume, team-driven environment with strong service standards
Bartender / Bar Trainer - Elephant Bar - NV & CA
(2000-01 - 2006-12)
- Trained new hires on service, safety, and day-to-day procedures
