Sneha Madanu

A passionate and detail-oriented BSc graduate in Food Science, Nutrition, and Dietetics with practical expertise in nutritional evaluations, food safety, and nutrition education. I'm eager to apply my knowledge of food science principles, nutrition analysis, and dietetics to promote health and well-being in a healthcare or community context.

Dietetic Intern - RAMDEVARAO HOSPITAL - Hyderabad, Telangana

(2024-04 - 2024-06)

• Patient Counseling (Inpatient and Outpatient).
• Maintenance of records related dietetics department.
• Kitchen and personal management.
• Costing of foods /meals/patients etc.
• Clinical areas related to diet in disease.

MSc - Food Innovation Industrial Practices - University of Greenwich (2025-09 - 2027-09)

B.Sc. - Food Science Nutrition and Dietetics - Loyola Academy (2022-06 - 2025-04)