Tanya Wilkins

I love to bake. I often make fresh cream birthday cakes for friends and family to order

Chef - Thomas Franks Ltd - Purley

(2016-05)

• Prepare, cook and serve fresh meals daily
• Cater for individual allergen and dietary requirements
• Order fresh produce
• Stock rotation
• Clean and sanitise work stations
• Work in a team of 3 which often requires helping each other at busy times
• Completed all health and safety courses in catering required for level 3

Bakery Assistant - Wm Morrisons Supermarkets - Croydon

(2013-04 - 2016-05)

• Bake and assemble cookies and fresh cream cakes for the counters and any customer orders
• Carry out legal checks, stock counts and stock rotation
• Clean down counters and services
• Prepare and serve in the staff canteen on occasions

Kitchen assistant - Cumnor School - Purley

(2001-09 - 2013-04)

• Prepare and serve freshly prepared food on a daily basis
• Work as part of a team
• Serve children and teaching staff

Bar tender and Deputy manager - St Elepheges Social club - Wallington

(1997 - 2000)

• Work as part of a team in a busy environment as bar tender
• Promoted to Deputy manager within eight months

Apprentice - Hair by Micheal Gerard

(1983 - 1995)

Worked as an apprentice for three years with day release at Carshalton college for two years. When qualified worked as a fulltime stylist for three years before having first child, then returned on a part time basis after a year then fulltime the following year until left to have second child

• Three year apprenticeship with day release at Carshalton college for two years
• Worked as fulltime stylist for three years
• Returned on part time basis after one year
• Worked fulltime the following year

GCSE or equivalent in Art - Art - City and Guilds (2002)

Carshalton college (1984 - 1986)