Night Porter/Cleaner
Send a job offer directly to this candidate
Fun, completely reliable and extremely punctual individual who thrives on hard work. Enjoy working with people of all ages and comfortable working independently. Fully flexible with working hours. Adapt quickly to new methods and always willing to undertake training to develop new skills. Trustworthy, efficient and able to empathize and listen to others.
Night Porter/Cleaner at Toby Carvery Willerby (2024-07 – 2025-03)
Volunteer at Unity in Community (2024-05 – 2024-07)
Night Porter at Kingston Theatre Hotel (2022-10 – 2023-01)
General Assistant at Campanile Hotel (2019-04 – 2021-08)
Originally starting within a hotel environment as a Night porter, my duties included hourly walks around the building and checking on the safety of all guests and vehicles in the car park. I also covered the front desk during the day when needed. With positive feedback from guests, I was asked to become a GA.
Level 2 Diploma Professional Cookery at Malmo Food Park (2018-01 – 2018-02)
Retail Assistant at Lonsdale Community Shop (2017-06 – 2017-11)
Bar Person at The William Gemmill Club (2016-08 – 2017)
Serving and taking food and drink orders from customers, cash handling and use of the till. Changed the barrels when necessary, cleaning and putting away glasses. General upkeep of the bar area ensuring it is always clean and tidy.
Bar Person at The Jar In Hand (2015-12 – 2016-02)
Serving and taking food and drink orders from customers, cash handling and use of the till. Changed the barrels when necessary, cleaning and putting away glasses. General upkeep of the bar area ensuring it is always clean and tidy.
Bar Person at The West Bulls (2013-12 – 2014-04)
Serving and taking food and drink orders from customers, cash handling and use of the till. Changed the barrels when necessary, cleaning and putting away glasses. General upkeep of the bar area ensuring it is always clean and tidy.
Bar Person at Lord Nelson (2007-09 – 2007-12)
Serving and taking food and drink orders from customers, cash handling and use of the till. Changed the barrels when necessary, cleaning and putting away glasses. General upkeep of the bar area ensuring it is always clean and tidy.
Volunteer Sales Assistant at Dove House Hospice (2011-05 – 2011-12)
City and Guilds Level 2 Professional Cookery in Cookery
NVQ Level 2 in Hotel & Catering
CIEH Award in Food Safety Catering Level 2
OCR Certificate in Adult Literacy Level 1
BTEC 1st Diploma in Business & Finance
RSA Levels 1, 2 & 3 in Typing and Computing
City & Guilds in Business & Administration
