Private House Cleaner - Wecasa - Grays, Essex
(2026-02)
- Achieved healthier living environment by ensuring proper disposal of rubbish.
- Maintained high hygiene standards through effective execution of deep cleaning tasks.
- Delivered spotless living areas by consistently dusting, mopping, and vacuuming.
- Created fresh and clean bathrooms with meticulous scrubbing and sanitising practices.
- Optimised cleaning efficiency by adapting to client schedules, ensuring routine continuity.
- Fulfilled service level agreements with thorough cleaning of kitchens, bathrooms, and bedrooms.
- Presented public areas immaculately by sweeping and vacuuming floors, hallways, and stairwells.
- Secured excellent hygiene standards by implementing deep-cleaning strategies in all areas.
Demi Chef de Partie - Four seasons hotel at tower bridge - London, United Kingdom
(2019-04)
Responsibilities and duties:-
- Cooking meals promptly.
- Creating recipes and establishing dish presentation.
- Designing menus and assuring high standards of meals.
- Streamlining and overseeing food and supply inventory.
- Overseeing sanitation protocols and complying with kitchen safety regulations.
- Developing recipes and offering suggestions.
Warehouse Operative - Amazon - Tilbury
(2021-04 - 2021-08)
Responsibilities and duties:-
- Streamlined disposal of waste materials to uphold a clean working environment. Maintained cleanliness and organisation throughout workspaces to enhance safety.
- Minimised damages through meticulous handling and storage of fragile items.
- Categorised materials into designated areas for enhanced accessibility and organisation.
- Assembled orders for prompt dispatch to customers and retail outlets.
- Maintained high standards of cleanliness through consistent sanitisation of warehouse equipment.
- Evaluated goods upon arrival, documenting any discrepancies or damages.
- Selected, organised and shipped high-volume orders, consistently surpassing warehouse performance targets.
- Organised items for prompt dispatch and secure transportation.
Service Chef - Thai Express - Grays, United Kingdom
(2016-10 - 2019-04)
Responsibilities and duties:-
- Cooking and serving dishes to customers.
- Arranging vegetables, sauces, and ingredients for daily preparation.
- Checking deliveries and conducting inventory.
- Upholding organisation of working area, kitchen area and cooking station.
- Training new employees.
- Administering till functions and managing cash flow.
