Vic Lee

Trained new hires on how pubs operate and the cleanliness standards that need to be upheld Strengthened my hospitality skills by proactively improving customer experience through targeted feedback to implement positive changes across the pub

Front of House Staff (Bar & Barista) at YOUNG'S (2023-07 – 2023-10)

• Trained new hires on how pubs operate and the cleanliness standards that need to be upheld
• Strengthened my hospitality skills by proactively improving customer experience through targeted feedback to implement positive changes across the pub

Bartender & Barista at BANCONE (2023-10 – 2024-02)

• Delivered high-quality bar and barista service in a Michelin Bib Gourmand awarded restaurant, enabling smooth operations with 400 daily covers.
• Ran a session teaching colleagues how to operate a coffee machine
• Awarded Employee of the Month in January 2024 for exceptional efficiency and teamwork

Front of House Staff (Bar & Barista) at FULLER'S (2024-06 – 2024-09)

• Front of house staff in Kew Gardens, consistently performing under high-pressure conditions serving hundreds of guests during the peak summer periods
• In charge of checking and receiving keg and spirit delivers

Junior Analyst at Edinburgh University Trading and Investment Club (2025-09 – Present)

• Conducted detailed equity research on Edenred SE, including industry analysis to assess the company's competitive positioning
• Built a CCA valuation model and analysed key multiples (EV/EBITDA, P/E, PEG Ratios) against a peer group of 5 competitors.
• Delivered a pitch to the club's investment committee, summarising our valuation findings and catalysts that support our recommendation of purchasing the stock.

IGCSE and GCSE – Kingswood School (2016 – 2021)

A-Level – Canford School (2021 – 2023)

MA in Social Policy and Economics – University of Edinburgh (2024 – 2028)