Sandy
Head Baker
人才
Hong Kong加入時間 2026年5月20日
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聘用此人
直接向此求職者傳送職缺邀請
關於
Lead the day-to-day operations of the bakery and kitchen Ensure consistent product quality and presentation Collaborate with the café management team
工作經歷
Head Baker - Tion Bahru Bakery
(2024-10)
- Lead the day-to-day operations of the bakery and kitchen
- Ensure consistent product quality and presentation
- Collaborate with the café management team
- Train, mentor, and guide a small team
Baker - Pane E Latte
(2022-04 - 2024-09)
- Perform daily bakery duties
- Prepare all baked products to company standard
- Manage and control stocks
- Crafting and creating new baked items
Executive Officer - Bauhinia CPA Limited
(2021-04 - 2022-04)
- Communicating with the client for accounting work
- Prepare the financial documents with the auditors
- Handling all the administrative work
教育背景
Buttercream Flower Cake Level II - Korea Design Cake Art Association (2022-07 - 2022-09)
Bachelor of Arts with Honors - Creative Writing and Film Arts - Hong Kong Opening University (2016 - 2020)
Diploma - Graphic Design - The Chinese University of Hong Kong (2017 - 2019)
