Abdul Hafiedh

Research and Development Professional in the FMCG food and beverage industry with experience since 2013. I have expertise in end-to-end product development, ranging from formulation, stability testing, to industrialization. Proficient in R&D innovation & optimization, with a deep understanding of regulatory compliance such as BPOM, HALAL, ISO, HACCP.

Focused on data-driven decision making, capable of working in cross-functional collaboration, and managing projects using Agile & Lean R&D Management to ensure efficient achievement of targets and timelines.

Prod. Dev. Specialist at PT. Ethos Kreatif Indonesia (2024-01 – Present)

• Developed and managed product innovation roadmaps across multiple categories including herbal products, cosmetics, and processed foods.
• Initiated and translated product concepts into structured development pipelines aligned with business strategy and market opportunities.
• Acted as a central R&D coordinator between headquarters and manufacturing sites to ensure alignment in development execution.
• Monitored implementation of product development projects across multiple factories to ensure timeline, specification, and quality compliance.
• Evaluated technical feasibility, scalability, and cost implications of new product initiatives prior to commercialization.
• Standardized product development frameworks, technical documentation, and specifications across product categories.
• Coordinated cross-functional collaboration with Marketing, Regulatory, QA/QC, Production, and Supply Chain teams.
• Ensured compliance with applicable regulatory requirements (BPOM, Halal certification, and cosmetic notification standards).
• Conducted benchmarking and market trend analysis to support innovation strategy development.
• Provided technical direction and support during pilot trials and scale-up activities at manufacturing sites.
• Reported development progress and risk assessments to management stakeholders.

Prod. Dev. Sr. Technologist (Assistant Manager) at PT. Sinarmas Cakrawala Persada (2023-01 – 2024-01)

• Lead the formulation of carbonated drinks and RTD beverages that cater to market trends and consumer demands.
• Design and optimize manufacturing processes for high pH water, carbonated beverages, and RTD drinks.
• Collaborate with cross-functional teams (marketing, production, engineering, quality assurance) to ensure the product is both innovative and manufacturable at scale.
• Develop production methods that ensure product consistency, quality, and scalability.
• Work closely with production teams to troubleshoot and improve production processes to enhance yield, efficiency, and minimize costs while maintaining product quality.
• Lead sensory testing, shelf-life studies, and other necessary evaluations to determine the quality, taste, and stability of high pH water, carbonated beverages, and RTD drinks.
• Analyze product performance data and provide actionable insights for product improvement.
• Ensure all product formulations comply with local and international food and beverage regulations, including health and safety standards.
• Provide training to production staff and other teams regarding product specifications, processes, and quality standards.
• Prepare detailed documentation for new product formulations, production processes, and test results.

Prod. Dev. Technologist (Supervisor) at PT. Sinarmas Cakrawala Persada (2018-01 – 2023-01)

• Supervise the development of new formulations for carbonated beverages, and RTD drinks in line with market trends and consumer preferences.
• Ensure that product development aligns with the specifications, schedules, and budgets set by senior management.
• Provide technical support and guidance to the team in formulating new beverage concepts or improving existing products.
• Ensure the production methods are scalable and meet both quality and cost objectives.
• Supervise the testing phase for new products, including sensory evaluations, stability testing, and shelf-life studies.
• Work closely with cross-functional teams, including engineering, production, and quality assurance, to ensure the successful development and launch of new products.

R&D Supervisor at PT. Berkat Pangan Abadi (2015-01 – 2018-01)

• Lead the formulation and development of traditional Indonesian dishes (e.g., nasi goreng, soto, rendang) using retort processing technology.
• Develop and optimize the retort process, including time, temperature, and pressure conditions, to effectively preserve RTE products and ensure food safety.
• Conduct shelf-life testing and stability studies for retort-processed RTE products to ensure the products remain safe, flavorful, and nutritious throughout their shelf life.
• Manage the submission process for product registration, ensuring all documentation is prepared and submitted according to BPOM standards.
• Lead the Halal Management Team (KAHI) to ensure that all RTE products are developed in accordance with halal requirements.

R&D Officer at PT. ISM Bogasari Flour Mills (2013-01 – 2015-01)

• Assisted in the development of wheat flour-based products, including premix flour, premix seasoning flour, and frozen dough, based on guidelines provided by the R&D Supervisor.
• Prepared prototypes of new products for sensory evaluation and internal testing.
• Conducted sensory testing (taste, texture, smell) and assessed the shelf life and stability of developed products.
• Supported formulation trials and optimization to meet targeted product functionality and performance.
• Coordinated raw material preparation and laboratory-scale testing for product development activities.
• Documented trial results, formulation updates, and technical reports for internal evaluation.
• Assisted in benchmarking competitor products to support product improvement initiatives.
• Supported pilot trials and production-scale validation activities when required.
• Maintained laboratory equipment readiness and ensured compliance with internal testing procedures.

S1 in Teknik Industri – Universitas Pancasila (2015-01 – 2017-01)

D3 in Kimia Analisis – Akademi Kimia Analisis Bogor (2010-01 – 2013-01)