Senior Barista | Jungle Bakery | Bali, Indonesia (Jan 2024 – Aug 2025)
- Prepared and served high-quality espresso-based drinks, manual brews, and signature beverages with consistent standards.
- Trained, supervised, and mentored junior baristas to improve skills and workflow efficiency.
- Calibrated espresso machines and grinders daily to maintain flavor consistency.
- Monitored inventory, managed stock usage, and minimized waste to ensure cost efficiency.
- Delivered excellent customer service by engaging with guests, handling complaints, and providing personalized recommendations.
- Assisted in creating new beverage recipes and seasonal menu items to enhance customer experience.
- Maintained cleanliness and hygiene of bar area, equipment, and working environment.
- Supported daily operations by coordinating with management on sales reporting and supply needs.
Senior Barista | Todays Coffee | Jawa Barat, Indonesia (Jan 2019 – Dec 2023)
- Collaborated with the barista team to streamline operations and enhance customer service.
- Contributed to the development of new beverage recipes, attracting a broader customer base.
- Maintained a clean and organized workspace, adhering to health and safety standards.
- Operated and maintained espresso machines to ensure consistent high-quality coffee products.
Barista | Sciensation Coffee | Jawa Barat, Indonesia (Jan 2018 – Dec 2019)
- Prepared a wide range of coffee and tea-based beverages with precision and creativity.
- Provided excellent customer service, taking orders and making personalized recommendations.
- Handled cash transactions accurately and efficiently.
- Operated and maintained espresso machines to deliver high-quality beverages.
Part-time Barista | Gowes Coffee | Jawa Barat, Indonesia (Jan 2017 – Dec 2018) - Prepared coffee and tea-based beverages with consistency and quality.
- Delivered excellent customer service and supported daily café operations.
- Handled cash register transactions with accuracy.
