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Aashish Kumar

Aashish Kumar

Private Chef (Nutritionist, Diet Planner, Home Cooking, Healthy with Taste)

Talent
DelhiMember since June 12, 2026
Food PreparationCookingContinentalAlaHccap
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Food PreparationCookingContinentalAlaHccap

About

I’m a good learner

Experience

Private Chef at ELITEBUTLERS (2024-01 – 2024-04)

Elevating Lifestyle and Hospitality Standards

  • Worked with Mr. Paritchi Kanthari - Adani Residence, Ahmedabad, Gujarat (Private Chef - Diet & Nutrition Health)
  • Worked with Mr. Yatharth Tyagi - Yatharth Hospital, Greater Noida (Private Chef - Diet & Nutrition Health)
  • Worked with Mr. Prithvi Raj Singh - Gameskraft, Gurugram (Private Chef - Diet & Indian With Continental)

Commis 1st at Bombastic - Supper Club -Ambuja Neotia Hospitality (2025-03 – 2026-01)

350+ Cover (Brewpub) Restaurant

  • Handling alone The Salad Section (Cold) with Guidance of Chef, Subhadeep Roy (EX)
  • Accurately follow recipes and instructions for cooking various dishes.
  • Help Senior Chefs with food preparation, cooking and plating In Hot section.

Commis II at The Pump House - The Pump House Pvt. Ltd. (2024-01 – 2025-03)

650+ Cover (Brewpub) Restaurant

  • Handling alone The Pizza & Salad Section with Guidance of Chef, Keshav Ahir (Executive Chef)
  • Prepared and plated dishes according to restaurant standards

Commis II at Treehouse Hotels, Resorts, Villas & Apartments Pvt. Ltd. (2022-04 – 2023-12)

23 hotels across various destinations in India.

  • Handling alone The Indian and Tandoor Section with Guidance of Chef, Salman Khan (Sr. CDP)
  • Accurately follow recipes and instructions for cooking various dishes.
  • Help Senior Chefs with food preparation, cooking and plating
  • Keep workstations, equipment, and kitchen areas clean and sanitized.
  • Assist in ensuring that dishes are plated attractively and according to presentation standards.
  • Adhere to food safety standards and maintain personal hygiene to prevent contamination.

Job Training at Pandora Hotels & Resorts Pvt. Ltd. (2021-10 – 2022-03)

41 Room Accommodation

Education

Senior Secondary – The National Institute of Open Schooling (2022-04)

Standards of Training, Certification and Watchkeeping for Seafarers (STW) 2025 – Seacom Marine College, Kolkata (2025)

Practical Skills to Become a Chef – Alison (2024-08)

Skills

Private Chef (NutritionistDiet PlannerHome CookingHealthy with Taste)

Reviews

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