Achal Ramgunde

Aspiring SAP MM professional with a strong foundation in food manufacturing and quality systems, currently trained in SAP Material Management. Eager to leverage hands-on experience in procurement, inventory management, and documentation control within SAP to support efficient supply chain operations. Seeking an opportunity to grow as an SAP MM Consultant in a dynamic organization, where I can contribute to optimizing material flow and driving operational excellence through SAP best practices.

SAP MM Functional Trainee - Rapid Softlogic Pvt Ltd

(2026-03 - 2026-09)

• Analysed business requirements related to Procurement, Inventory Management, and Material Master processes and mapped them to SAP MM functionalities.
• Configured and supported SAP MM processes including Purchase Requisition (PR), Request for Quotation (RFQ), Purchase Order (PO), Goods Receipt (GR), and Invoice Verification.
• Maintained and updated Material Master Data and Vendor Master Records in coordination with the SAP MM functional team.
• Worked on MM-FI integration and automatic account determination (OBYC).
• Supported Release Strategy/Release Procedure for Purchase Requisitions and Purchase Orders based on business approval requirements.
• Configured and supported pricing procedures and condition techniques for purchasing processes.

procurement executive - Zeal food private limited

(2024-04 - 2026-02)

• Collaborated with the purchase and store teams using SAP MM to track material movement, lot traceability and material issue reports.
• monitor stock levels, initiate reordering and ensure timely material availability for production.
• Supported the procurement and inventory team by creating and tracking Purchase Requisitions (PRs) and Purchase Orders (POS) in SAP MM. Assisted in Goods Receipt (GRN) posting and stock updating using movement types (101, 122, etc.) in SAP.
• Maintained and updated Material Master Data and Vendor Master Records

QA/QC executive - Jubilant food works limited

(2022-09 - 2023-12)

• Verify incoming food and non-food materials for quality conformance to specifications and clear the materials in SAP.
• Monitored in-process quality assurance during production, identifying and resolving any quality issues in real-time to prevent defects and ensure product consistency.
• Monitoring temperature compliance for movement of goods from SCC to store with the help of data logger. Executed targeted task of production with productivity enhancement.

Bachelor of technology(B.tech) - Vasudhatai Deshmukh college of food technology (2021)

Higher secondary examination - Lokmanya junior college (2017)

Secondary examination - Hiralal loya Vidyalaya (2015)