Aleena Sherin

Dedicated and detail-oriented M.Sc. Microbiology graduate with a strong foundation in microbiological analysis, laboratory techniques, food microbiology, quality control, and quality assurance. Possess practical exposure to microbiology laboratory procedures , with knowledge of microbial testing, sample handling, laboratory documentation, GLP, GMP, HACCP, FSSAI food-safety practices, and quality management practices.

Committed to maintaining accuracy, hygiene, safety, and quality standards while demonstrating strong analytical and laboratory skills. Seeking an entry-level opportunity in Microbiology, Food Microbiology, Quality Control, Quality Assurance, or Laboratory Operations to apply my knowledge and contribute effectively to organizational goals.

Quality Control Trainee — Microbiology - Team Signature Solutions - Perinthalmanna

(2026-10)

Team Signature Solutions, Perinthalmanna (NABL-Accredited Laboratory)

• Performing microbiological analysis of food and water samples, including wastewater testing, following standard NABL protocols.
• Conducting aseptic sample handling, media preparation, and microbial culturing/enumeration techniques.
• Recording and documenting test results in line with laboratory quality management (QMS) and ISO/IEC 17025 requirements.
• Assisting in calibration checks and maintenance of laboratory instruments to ensure accurate, compliant results.

M.Sc. in Microbiology – MES MK Mackar Pillay College for Advanced Studies, Aluva, Ernakulam | Mahatma Gandhi University (2024 – 2026)

B.Sc. in Microbiology – Fathima Arts and Science College, Moothedam, Malappuram | University of Calicut (2021 – 2024)