Ananda Pal

Career spanning over 9 years in the area of Housekeeping Management. Technical expertise in Horticulture, laundry, pest control, Floor polish, Developing and implementing service architecture, product, people and Process management. Organized and Goal-oriented individual with strong Leadership capabilities.

Guest Service Executive at ITC Grand Goa, a Luxury collection Resort & spa (2025-11 – Present)

• Manage 246 Rooms, 4 Restaurants and 2 Bar
• Handling 32 team members

Housekeeping Executive at Grand Mercure Goa candolim (2025-03 – 2025-10)

• Manage 87 Rooms, 01 Restaurant & 01 Bar
• Handling 18 Team members

Housekeeping Sr. Supervisor at Pride plaza Hotel (2022-12 – 2025-03)

• Manage 153 rooms and 02 Restaurants & 1 Bar
• Handling 23 Team members

Housekeeping Supervisor at The Ibnii, Eco luxury Resort (2021-10 – 2022-10)

• 23 pool villa and 12 wooden cortege Rooms and 02 Restaurants and 01 Bar (250 Acre area)
• Handling 15 Team members

Guest Service Valet at ITC SONAR a luxury collection Hotels (2018-09 – 2021-10)

• Managed 237 Rooms and 07 Restaurants & 1 Bar

Team Member at Taj Green Cove Resort & Spa (2017-06 – 2018-07)

• Managed 59 Rooms and 3 Restaurants & 1 Bar

Taj Buds at Taj Green Cove Resort & Spa (2017-02 – 2017-05)

• Managed 59 Rooms and 3 Restaurants & 1 Bar

Industrial Training at Radisson Blue GRT Chennai (2015-10 – 2016-03)

• Training in all operational departments
• Full exposure in all technical and procedural Formalities

Secondary – Chatra High School (2012)

H.S – Bhurkunda High School (2014)

BAHM&CT – Bundelkhand University (2018)