Anjali Singh

I am Dedicated and compassionate Nutrition professional with a Master's degree in Nutrition and Dietetics and hands-on experience in clinical nutrition, public health counselling, and community wellness programs. Skilled in personalized diet planning, therapeutic nutrition management, lifestyle modification, and nutrition education for diverse populations. Experienced in working with rural communities and individuals with special health needs, with a strong commitment to improving health outcomes through evidence-based nutrition care.

Nutrition and Health Counselor

• Gained pracctical exposure in clinical nutrition and hospital-based diet planning.
• Conducted health and nutrition counselling in rural communities.
• Managed and supported nutrition care for a diverse range of ICU patients, including critical care cases, under professional supervission
• Successfully Managed Comprehensive Nutrition Programs: Developed and implemented personalized diet plans.
• Conducted awarness sessions related to healthy eating, hygiene, and lifestyle improvement.
• Managed diet planning and nutritional care across multiple specialities, including ICU patients.
• Gained hands-on experience in clinical diet planning and patient counseling.

Clinical Nutrition and Dietetics Intern - Parul Sevashram Hospital

• Clinical Nutrition and Dietetics Internship at Parul Sevashram Hospital with experience in diet planning, patient counselling, and nutritional assessment.

Bachelor in Public Health Nutrition - Public Health Nutrition - Maharajasayajirao University (2021-05 - 2024-05)

Master in Nutrition and Dietetics - Nutrition and Dietetics - Parul University (2024-05 - 2026-05)