North Indian chef
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To become an excellent professional with sincerity, hard work and valuable learning in my working environment and to rise in the organization while performing challenging and Qualitative job.
F&B at PASCHION RESTAURANTS PVT LTD (Present)
Working in F&B for last 3 years
F&B at OCEAN PEARL HOTELS PVT. LTD (2022-10-15 – 2023-10-15)
Graduation – H.P. University Shimla
12th – H.P. Board
10th – H.P. Board