Anup Panda
Cost Controller
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About
(Diploma in Supply chain, Logistic & Procurement Management) with 5 Years of Experience in F&b) Cost professional - Currently working as Cost Controller in Bellona Hospitality Service Ltd - a subsidiary of THE PHOENIX MILLS LTD
Experience
Cost Controller - THE PHOENIX MILLS LTD - Bangalore
(2024-06)
(Brand Name: Foyle, Ishara, Dobaraa Eight & Cha). Monitor and control costs for food, beverages, and operational supplies, ensuring adherence to budgetary constraints. Analyze cost variances and recommend corrective actions to minimize waste and enhance profitability.
Collaborate with procurement and operations teams to optimize inventory levels and negotiate supplier contracts. Develop and implement cost control policies, standard operating procedures (SOPs), and training for staff. Conduct detailed financial analyses to support decision-making and identify cost-saving opportunities.
Prepare periodic reports on cost performance, variance analysis, and recommendations for management.
Procurement Controller - Impresario Entertainment Hospitality Pvt Ltd - Bangalore
(2021-12 - 2024-05)
(brand name social smokehouse deli)
- Store audit – (First in first out – expiry- Discount on Maximum retail price)
- Po Approval, good receive note tracking, invoice verification on ERP
- Initial Negotiation with vendors with the best tendering approach. F&B Materials, Bouncer, Artist, Valet, Consumables, HK, etc.
Management Trainee - Hotel Hindustan International - Bangalore
Education
Diploma - Supply chain, Logistic & Procurement Management - IIMM KOLKATA
HS - west Bengal Board
SSC - west Bengal Board
