Aradhna Nimodiya

Detail-oriented QC/QA professional with an M.Sc. in Biotechnology and hands-on experience in the food industry. Skilled in physicochemical and microbiological analysis, quality assurance processes, and food safety compliance. Certified in HACCP and FSQA.

QC/QA Executive (Trainee)

• Executed comprehensive QC and QA check dehydrated food products.
• Performed advanced Microbiological Testing, specifically TPC, Yeast & Mold, Salmonella, Enterobacteriaceae, Coliform, and E. coli.
• Conducted detailed Physicochemical Parameter Analysis.
• Ensured strict adherence to hygiene and food safety standards with in the facility.
• Managed technical documentation and reporting asper industry standards.

M.Sc. - Biotechnology (2023-01 - 2025-12)

B.Sc. - Biotechnology (2020-01 - 2023-12)

Diploma - Computer Applications (DCA) (2022-01 - 2022-12)

Higher Secondary - PCB