Corporate Chef
To excel in a career by constantly striving to provide result-oriented output with commitment, sincerity and hard work.
Corporate Chef - Narang Venture India Pvt. Ltd. - Kalyani Nagar, Pune
(2021-06 - 2026-08)
Incharge of Agent Jacks outlets & Trooh soulful indulgence, FmL, Flow
Corporate Chef - TROOH - Soulful Indulgence - Kalyani Nagar
(2021-06 - 2026-08)
Consultant with Master Chef Ajay Chopra - Zion Hospitality PVT.LTD.
Worked as consultant with master chef Ajay Chopra 1 year.
Executive Chef - Impresario Entertainment Hospitality PVT.LTD.
(2018-03 - 2019-03)
Central Kitchen Main Operational Duties
Head Chef - Grand Mama's Café - Koregaon Park, Pune
(2017-07 - 2019-01)
Chef De Partie - Siegrist Hospitality Pvt. Ltd., One Above Restaurant - Lower Parel, Mumbai
(2016-10 - 2017-06)
Chef De Partie - Bake House Café - Kalaghoda, Mumbai
(2016-04 - 2016-10)
DCDP Demi Chef - Degustibus Hospitality Ltd., Indigo Delicatessen - Colaba, Mumbai
(2014-01 - 2016-12)
Commi Chef - The Meluva - Pawai Hiranandani, Mumbai
(2013-01 - 2014-12)
Commi Chef - The Leela Kempenski - Andheri, Mumbai
(2012-01 - 2013-12)
Commi Chef - Hotel Marine Plaza - Nariman Point, Mumbai
(2011-01 - 2012-12)
Bachelor - Hotel & Tourism Management Science - Global Institute of Management Science, Affiliated to YCMOU University