Quality Assurance
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Motivated and detail-oriented B.Sc. Biotechnology graduate from Kurukshetra University, currently pursuing an M.Sc. in Nutrition and Dietetics. Strong foundation in biological sciences, molecular techniques, and human physiology, with growing expertise in clinical nutrition, therapeutic diets, and public health.
Passionate about integrating biotechnology with nutritional science to promote health and develop evidence-based dietary interventions. Eager to contribute to research, healthcare, or product development roles that support human well-being through science-backed nutrition strategies. To obtain a responsible position in the food industry where I can integrate my expertise in nutrition, quality assurance, and food processing to support the development of nutritionally balanced food products that deliver measurable health benefits while meeting regulatory and quality standards.
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M.Sc - Nutrition and Dietetics - Geeta University (2024-09)
B.Sc - Biotechnology - Kurukshetra University (2020-03 - 2023-12)