Bijay Ghosh

Enthusiastic and dedicated hospitality professional with a strong interest in the Food & Beverage Department. Adept at delivering excellent guest service, maintaining high service standards, and working effectively in fast-paced environments. Committed to creating memorable guest experiences and contributing to the success of the organization.

Food & Beverage Service Associate - Hyatt

• Assisted the Food & Beverage Service team in daily restaurant and banquet operations.
• Maintained international hospitality standards while delivering excellent guest service.
• Developed skills in guest interaction, table setup, service sequence, and teamwork.

Food & Beverage Service Associate - Marriott

• Gained practical exposure to restaurant operations and guest service.
• Assisted in buffet service, à la carte service, and banquet functions.
• Followed Marriott's service standards, hygiene procedures, and grooming policies.
• Worked effectively in a fast-paced environment to ensure guest satisfaction.

Bachelor of Arts - Hotel & Hospitality Management - Radiance Academy of Management Studies

Higher Secondary (12th) - W.B.C.H.S.E (2024 - 2024)

Madhyamik (10th) - W.B.B.S.E (2022 - 2022)