Dinesh Bansal

Hi, I am dinesh bansal from India, and i am looking for job in hotels malta, I have experience 4 to 5 year in hotel, as senior Steward, I handle ( IRD - in room dinning, restaurant & banquet, bar.

One and half year experience in Hotel RADISSON BLU DELHI from February 2017 to May 2018.

Guest service associate worked in banquet & coffee shop.

I am able to handle the Banquet set-up and provide all guest requirements.

I have been learned all about the social & corporate events during my job period. Looks after the beverage reconciliation, follows proper food safety.

Currently working in D’POLO CLUB SPA & RESORT in food & beverage service Department as a FOOD & BEAVRAGE ATTENDENT from November 25th 2018.

Work in coffee shop as a steward

Guest handling, Beverage inventory, handle the Morning Breakfast

One Year Diploma from food craft institute Dharamshala(2016-2017)

6-week skillcertificate in Food& Beverages by the ministry of tourism, government of India-National Hospitality - under the aegis of the national council for hotel management and catering technology, Noida.