M.Ed and Bachelor of Education, M.Sc. (Food Processing), B.Sc. (Microbiology)
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Dedicated and passionate Primary Teacher with 3.5 years of experience in teaching students from Grade 1 to 5. Proven track record of successfully designing and implementing engaging lesson plans, leading extracurricular activities, and mentoring new teachers. Possess excellent communication and leadership skills. Past rich experience in Food Manufacturing Industries working as Quality Assurance professional.
Primary School Teacher at Podar International School (2023-06 – Present)
Primary School Teacher at Innovera School (2023-01 – 2023-06)
Pre-Primary Teacher at Cambridge Montessori Preschool (2022 – 2023)
Assistant Manager - Quality Assurance at Signature International Foods (P) Ltd. (2013-06 – 2015-04)
Senior Microbiologist - Quality Assurance at Yog Beverages Pvt. Ltd. (2010-02 – 2013-04)
Bachelor of Education in B.Ed. – Shivaji University, Kolhapur (2016 – 2018)
Master of Science in Food Processing – Yashvantrao Chavhan University (2008 – 2010)
Bachelor of Science in Microbiology – University of Pune (2001 – 2004)