Eby

High-energy bar professional with strong money management ,food and beverage handling abilities acquired by working with well esteemed companies like Silversea Cruises, Marriott International and Rotana Hotels. Knowledgeable about drink preparations and skilled at keeping areas clean and well-stocked. Dedicated to maximising customer satisfaction and brand loyalty by delivering knowledgeable and fast service, for achieving more reputation and business for the company.

Bartender - Silversea Cruises, Royal Carrebian Company Limited - Miami, FL, United States of America

(2023-08)

• Pre-opening team of SILVER NOVA
• Pre-Opening team of SILVER RAY
• Mixed drinks and served wine, beer and non-alcoholic beverages for multiple guests simultaneously.
• Kept detailed inventories of supplies, ensuring bar areas were strategically stocked to maintain efficient workflow.
• Upheld high standard of cleanliness in all work areas to comply with health and safety regulations.
• Processed cash, credit card and voucher payments to fast track process.
• Monitored supply levels and generated purchase orders to replenish and maintain bar inventory.

Bartender - Four Points by Sheraton, Sheikh Zayed Road - Dubai, United Arab Emirates

(2022-04 - 2023-05)

• Processed cash, credit card and voucher payments to fast track process.
• Monitored supply levels and generated purchase orders to replenish and maintain bar inventory.
• Mixed drinks and served wine, beer and non-alcoholic beverages for multiple guests simultaneously.
• Maintained facility compliance with health codes, sanitation requirements and licence regulations.
• Kept detailed inventories of supplies, ensuring bar areas were strategically stocked to maintain efficient workflow.
• Confirmed ages of customers to identify eligibility and discontinued service to intoxicated guests.

Bartender - Al Jaddaf Rotana Suite Hotel - Dubai, United Arab Emirates

(2021-06 - 2022-03)

• Kept detailed inventories of supplies, ensuring bar areas were strategically stocked to maintain efficient workflow.
• Confirmed ages of customers to identify eligibility and discontinued service to intoxicated guests.

Waiter - Rotana Suite Hotel - Dubai, United Arab Emirates

(2020-12 - 2021-05)

• Upheld high standard of cleanliness in all work areas to comply with health and safety regulations.
• Made product recommendations to customers based on preference, food pairings and special promotions.
• Greeted new customers, answered initial questions and took drink orders.
• Seated guests quickly and coordinated timely service to minimise table wait times.
• Performed additional tasks to keep dining room running smoothly.
• Hand-washed dishes and glassware.

Guest Service Associate - Kochi Marriott Hotel - Cochin, India

(2019-05 - 2020-12)

• Demonstrated impeccable communication and relationship-building skills, interacting naturally and easily with hotel guests.
• Provided diligent front-of-house security, reporting concerns to hotel management for prompt resolution.
• Maintained outstanding local cultural knowledge, offering guests up-to-date advice on nearby places and experiences of interest.

Bachelor of Science - Hospitality and Hotel Administration - IHM Kovalam (2016-07 - 2019-04)

Professional Bartender Course, Advanced Bartender Course - Bartending - Fling Bar Services (2024-06 - 2024-06)

Higher Secondary - Biology Maths - Mar Elias Higher Secondary School (2014-07 - 2016-03)