Helet Dsouza

I seek challenging opportunities where I can fully use my skills for the success of the company.

Junior Food Technologist at Cocoa Rich Agri LLP (2022-12 – Present)

Developed and implemented food safety protocols, product testing and sensory evaluation. Monitored production processes and ensured compliance with food safety regulations. Conducted research and development on products. Collaborated with variety of departments to ensure product development and production standards are met. Maintained and updated documents of FSSC 22000 V6.

• Developed and implemented food safety protocols
• Conducted product testing and sensory evaluation
• Monitored production processes
• Ensured compliance with food safety regulations
• Conducted research and development on products
• Collaborated with variety of departments
• Maintained and updated FSSC 22000 V6 documents

Intern at Blueline Foods (2024-08-16 – 2024-09-15)

A good experience working as intern in quality control and helped to learn skills and knowledge on laboratory analysis.

• Gained experience in quality control
• Learned skills and knowledge on laboratory analysis

MSc in Food Science and Technology – St. Aloysius College, Mangaluru (2020 – 2022)

BSc in Food Nutrition and Dietetics – Milagres College, Mangaluru (2017 – 2020)

PUC – St. Ann's PU College, Mangaluru (2015 – 2017)

SSLC – St. Ann's High School, Mangaluru (2015)