John Rajendran

To work in a dynamic hotel environment that offer opportunities to learn,grow,and enhance my skills where delivering high standard of service and guest satisfaction

Industrial trainee - st.Regis, Mumbai - Mumbai

(2024-11 - 2025-04)

Completed industrial training in a reputed hotel, gaining hands-on experience across all four core departments: Front Office, Food & Beverage Service, Food Production, and Housekeeping. Developed strong practical skills in guest handling, service standards, kitchen operations, and maintaining cleanliness and hygiene. Assisted in daily operations, learned departmental coordination, and enhanced communication, teamwork, and problem-solving abilities in a fast-paced hospitality environment.

This training helped build a strong foundation in hotel operations and professional work ethics

Bachelor of hotel management - Hotel Management - International institute of business management and research technology ,vashi (2022 - 2025)

Higher Secondary School Certificate - Grameen mukth vidhyalayi shiksha sansthan,delhi (2021 - 2022)