Jothiksamy
Menu Planner
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About
MBA graduate specializing in Human Resource Management with a strong academic background in Electronics & Communication Engineering. Detail-oriented and organized professional with strong communication, coordination, and analytical skills. Passionate about people management, organizational development, and continuous learning. Seeking an entry-level HR/Operations role to contribute to organizational growth.
Experience
Menu Planner - Madhampatty Groups
(2025-12)
- Plan and design menus based on event requirements, customer preferences, and budget constraints.
- Coordinate with chefs, procurement, and operations teams to ensure smooth execution.
- Analyze food cost, portion control, and wastage to maintain profitability.
- Customize menus for weddings, corporate events, and special occasions.
- Ensure compliance with quality, hygiene, and safety standards.
- Handle client communication regarding menu selection and modifications.
Operational Trainee - Astute Groups - Coimbatore
(2025-09 - 2025-12)
- Assisted in planning and executing events by coordinating with vendors, and supporting on-site operations.
- Handled scheduling, client communication, setup supervision, and ensured smooth event flow while maintaining high service standards and attention to detail.
Academic Counselor -Research And Development - Veranda Race
(2018-06 - 2019-12)
- Conducted research on academic programs, curriculum trends, and student career pathways.
- Provided academic guidance and counseling to students based on their interests and goals.
- Analyzed student data to recommend suitable courses and career options.
- Supported program development through research and feedback analysis.
Education
PG Diploma - Montessori And Child Education - Bharat Sevak Samaj (BSS) (2024-12 - 2025-08) Coimbatore
MBA - Human Resource Management - Alagappa University (2022 - 2024) Karakudi
B.E. - Electronics & Communication Engineering - Kamaraj College of Engineering & Technology (2014 - 2018) Virudhunagar